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Companions at Table
Food to Serve with American Grown Italian Varietals

Margaret Acton Smith and Barbara J. Braasch
Wine Introduction by Rod Smith
Companions at Table--Food to Serve with American Grown Italian Varietals by Margaret Acton Smith and Barbara J. Braasch<br>Wine Introduction by Rod Smith

This inviting book presents delicious recipes complementing wines grown from Italian grape varietals like Sangiovese, Barbera, Moscato and Pinot Grigio. Such wines have soared in popularity, and these eight dozen recipes explore the flavors of this new wine renaissance. Clear and easy recipes cover appetizers to desserts, with half being diverse main courses.

While a few Italian favorites are included, the variety of the dishes is enticing. Plus tips on party planning and buying and storing wine.

112 pages, 7" x 10", 3-color cover, 2-color text and illustrations, index, lay-flat binding, Oct. 1998. Published by Toyon Hill Press.
ISBN 0-9642901-4-6, trade paper

$17.95 add to cart


Get Out In Nature Sale

These are trying times for all of us! But this offers excellent opportunities to get out and enjoy nature!

Sitting at home and worrying is hard. So use this opportunity to get out and recreate and exercise in the open spaces near you and plan future trips to farther away places.

To encourage you to do that, we are offering 15% off our nature guides and all our hiking, biking, and climbing guides. All our recreation maps are 10% off. So take this limited-time opportunity to stock up from Bored Feet Press!

Note: our shopping cart calculates the sale prices. Regular prices are listed throughout the rest of the site.

Here's a complete list of all of the titles covered in this sale.


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