West Seattle 101
An Insiderís Guide to Recreation, Dining, Entertainment & Enrichment
The birthplace of Seattle, West Seattle now leads the way as the Emerald Cityís first neighborhood to have its own guidebook. Between the covers, you will find an eclectic collection of 101 things to do in this great corner of a great city. Includes restaurants, cafes, delis, bars, coffee houses, dancing, arts, crafts, outdoor activities, shopping, and much more.
240 pages, 5.5Ē x 8.5Ē, full color cover, 21 black & white photographs, 31 color photographs, 29 other illustrations, 4 maps, 2058. Published by Adventure Press.
ISBN 978-1-881583-11-2. Trade paper.
“En route to West Seattle? Here's a prime (number) pack of good ideas from a creative native, Lori Hinton. It's a must for the front pocket of anyone's lab coat.”
— Bill Nye the Science Guy
Books and Maps on Related Topics:
American Dippers by Mary F. Willson & Katherine M. Hocker
Wine Trails of Washington by Steve Roberts
The Singer in the Stream by Katherine Hocker & Mary Willson, Illustrations by Katherine Hocker
San Juan Islands Map by Bluewater Maps
WineTrails of Walla Walla by Steve Roberts
Mountain Bike! Southwest Washington by John Zilly
San Juan Islands and Southern Gulf Islands Region Map by Bluewater Maps
Introduction to Shore Wildflowers of California, Oregon, and Washington by Philip A. Munz, Edited by Dianne Lake and Phyllis M. Faber
Kissing the Trail—Greater Seattle Mountain Bike Adventures
Revised and expanded 3rd edition by John Zilly
Sonoma Picnic—A California Wine Country Travel Companion by Jack Burton
Napa Valley Picnic—A California Wine Country Travel Companion by Jack Burton and Ken Stanton
Pomegranate Roads; A Soviet Botanist's Exile from Eden by Gregory M. Levin, translated by Margaret Hopstein
Tapping Colorado Craft Beer; A Guide to Centennial State Brewpubs by Kathy and Lee Hayward
Jasmine Nights & Monkey Pluck by Writings Collected by Marylu Downing, Faith Morgan, & Ellen Galford
Companions at Table--Food to Serve with American Grown Italian Varietals by Margaret Acton Smith and Barbara J. Braasch
Wine Introduction by Rod Smith
From Duff to Dinner--A Gourmet's Guide to Mushroom Cookery, With Selected Recipes from Master Chefs by Edited by Marjorie Young and Vince Viverito
Yosemite Epics; Tales of Adventure from America's Greatest Playground by Matt Johanson
Illustrations by Christopher Hampson
Foreword by Jim Moynier
Notebooks From the Emerald Triangle by A Novel by Bill Bradd
The Essential Geography of the United States of America by Imus Geographics
Dark Journey by Allan W. Eckert
Backyard Beekeepers of the Bay Area by Judith Adamson
San Francisco: Intellect and Passion by Ken Auster
Healing with Medicinal Plants of the West; Cultural and Scientific Basis for their Use by Cecilia Garcia & James D. Adams, Jr.
Nature's Dirty Needle; What You Need to Know about Chronic Lyme Disease and How to Get Help to Feel Better by by Mara Williams, RN, MSN, ANP-BC
Foreword by Neil Nathan, M.D.